2012 Moulin-à-Vent 'Tradition', Domaine Hubert Lapierre

Experience the allure of the 2012 Moulin-à-Vent 'Tradition' by Domaine Hubert Lapierre, a delightful French wine that captures the essence of the renowned Beaujolais region.

Key Features:

• 🍇 Vintage: 2012
• 🏞️ Origin: Beaujolais, France
• 🍇 Grape Varieties: Gamay
• 🍷 Flavor Profile: The 2012 Moulin-à-Vent 'Tradition' boasts a rich and complex flavor profile with notes of dark berries, spice, and earth. Its velvety texture and firm tannins make it an ideal companion for hearty dishes.
• 🌍 Beaujolais Terroir: Domaine Hubert Lapierre harnesses the terroir of the Beaujolais region, characterized by its granite soil and hilly terrain. These unique environmental factors impart distinctive qualities to the Gamay grapes, resulting in wines of exceptional depth and complexity.
• 🍇 Blend Composition: The 2012 Moulin-à-Vent 'Tradition' is made from 100% Gamay grapes, showcasing the purity and expressiveness of this varietal. The wine reflects the expertise and dedication of the winemaker in crafting a balanced and nuanced final product.
• 🍷 Winemaking Techniques: Domaine Hubert Lapierre employs traditional winemaking techniques, including carbonic maceration and aging in oak barrels, to enhance the wine's complexity and structure. The result is a wine of exceptional quality and character.
• 🍽️ Food Pairing: Elevate your dining experience by pairing the 2012 Moulin-à-Vent 'Tradition' with a variety of dishes, including roasted lamb, beef stew, or aged cheeses. Its versatility makes it a versatile companion for a range of culinary creations.
• 🍷 Serving Recommendation: For optimal enjoyment, serve the 2012 Moulin-à-Vent 'Tradition' slightly chilled, around 60-65°F. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.