2012 Tete a Tete Rouge, Terre Rouge & Easton Wines

Experience the allure of the 2012 Tete a Tete Rouge by Terre Rouge & Easton Wines, a delightful United States wine that captures the essence of the renowned Sierra Foothills region.

Key Features:

• 🍇 Vintage: 2012
• 🏞️ Origin: Sierra Foothills, United States
• 🍇 Grape Varieties: Syrah, Grenache, Mourvèdre
• 🍷 Flavor Profile: The 2012 Tete a Tete Rouge boasts a rich, bold flavor with notes of dark fruits and spice. Its velvety texture and long finish make it an ideal companion for special occasions.
• 🌍 Sierra Foothills Terroir: Terre Rouge & Easton Wines harnesses the unique terroir of the Sierra Foothills region, characterized by its rocky soil and high elevation. These environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
• 🍇 Blend Composition: The precise blend of Syrah, Grenache, and Mourvèdre used in the 2012 Tete a Tete Rouge reflects the winemaker's expertise in crafting a well-balanced and expressive wine. Each grape variety contributes its own unique characteristics, creating a harmonious final product.
• 🍷 Winemaking Techniques: Terre Rouge & Easton Wines employ traditional winemaking techniques to ensure the highest quality standards. The grapes are carefully harvested and fermented to preserve the wine's integrity and authenticity.
• 🍽️ Food Pairing: Pair the 2012 Tete a Tete Rouge with grilled meats, hearty stews, or aged cheeses for a delightful dining experience. Its versatility makes it a versatile companion for a range of culinary creations.
• 🍷 Serving Recommendation: For optimal enjoyment, serve the 2012 Tete a Tete Rouge slightly chilled, around 60-65°F. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.