2016 Pinot Noir Sanford & Benedict, Sta. Rita Hills, Sanford

Experience the allure of the 2016 Pinot Noir Sanford & Benedict by Sanford, a delightful California wine that captures the essence of the renowned Sta. Rita Hills region.

Key Features:

• 🍇 Vintage: 2016
• 🏞️ Origin: Sta. Rita Hills, California
• 🍇 Grape Varieties: Pinot Noir
• 🍷 Flavor Profile: The 2016 Pinot Noir Sanford & Benedict boasts a rich, velvety texture with notes of ripe red berries and a hint of earthiness. Its elegant finish makes it an ideal companion for special occasions.
• 🌍 Sta. Rita Hills Terroir: Sanford harnesses the terroir of the Sta. Rita Hills region, characterized by its cool climate and limestone-rich soils. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
• 🍇 Blend Composition: The precise blend of Pinot Noir grapes used in the 2016 Sanford & Benedict reflects the winemaker's expertise and dedication to crafting balanced and expressive wines. Each varietal contributes its own unique characteristics, culminating in a harmonious and well-rounded final product.
• 🍷 Winemaking Techniques: Sanford employs traditional winemaking techniques, including gentle crushing and aging in French oak barrels, to ensure the highest quality standards. From vine to bottle, every step of the winemaking process is carefully monitored to preserve the wine's integrity and authenticity.
• 🍽️ Food Pairing: Elevate your dining experience by pairing the 2016 Pinot Noir Sanford & Benedict with a variety of dishes, including roasted duck, wild mushroom risotto, or a charcuterie platter. Its versatility makes it a delightful companion for a range of culinary creations.
• 🍷 Serving Recommendation: For optimal enjoyment, serve the 2016 Pinot Noir Sanford & Benedict slightly chilled, around 60-65°F. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.