2017 Barolo `Arborina`, Corino Giovanni di Corino Giuliano

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Barolo: Barolo is a prestigious red wine from the Piedmont region of Italy, known for producing some of the country's finest and most age-worthy wines. It is made from the Nebbiolo grape variety and is often referred to as the "King of Wines" or the "Wine of Kings" due to its historical association with nobility. Arborina Vineyard: Arborina is one of the notable vineyards in the Barolo wine region. Vineyard sites in Barolo, including Arborina, can impart specific characteristics to the wine, influenced by factors such as soil composition, altitude, and exposure to sunlight. Corino Giovanni di Corino Giuliano: Corino Giovanni is a winery in the Barolo region owned by Giuliano Corino. The estate is known for its commitment to producing high-quality Barolo wines that showcase the unique terroir of the region. 2017 Vintage: The 2017 vintage in Barolo and other wine regions in Italy was generally considered very good, marked by favorable weather conditions. Wines from this vintage are expected to exhibit good ripeness, structure, and aging potential. Nebbiolo Grape: Nebbiolo is the primary grape variety used in Barolo wines. It is known for its high acidity, firm tannins, and complex flavor profile that includes red fruit, floral, and earthy notes. Barolo Aging Potential: Barolo wines, including those from renowned vineyards like Arborina, are known for their longevity and aging potential. These wines often benefit from extended aging in the bottle, allowing them to develop secondary and tertiary aromas over time. Traditional Winemaking: Barolo producers often adhere to traditional winemaking methods, including extended maceration and aging in large oak casks. This approach aims to preserve the authentic expression of the Nebbiolo grape and the terroir of the specific vineyard. Tasting Profile: Barolo wines from the Arborina vineyard, such as the 2017 Arborina from Corino Giovanni, may showcase a combination of red fruit, floral, and earthy notes. The wine may have a robust structure with well-integrated tannins.
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