Experience the allure of the 2017 Santenay 1er Cru 'Les Gravières' by Domaine Philippe Colin, a delightful French wine that captures the essence of the renowned Santenay region.
Key Features:
- 🍇 Vintage: 2017
- 🏞️ Origin: Santenay, France
- 🍇 Grape Varieties: Pinot Noir
- 🍷 Flavor Profile: The 2017 Santenay 1er Cru 'Les Gravières' boasts a rich and complex flavor profile with notes of cherry, raspberry, and spice. Its silky tannins make it an ideal companion for roasted duck or mushroom risotto.
- 🌍 Santenay Terroir: Domaine Philippe Colin harnesses the terroir of the Santenay region, characterized by its limestone soils and cool climate. These unique environmental factors impart minerality and freshness to the grapes, resulting in wines of exceptional balance and finesse.
- 🍇 Blend Composition: The precise blend of Pinot Noir grapes used in the 2017 Santenay 1er Cru 'Les Gravières' reflects the winemaker's expertise in crafting elegant and expressive wines. Each vineyard parcel contributes its own character, culminating in a harmonious and terroir-driven final product.
- 🍷 Winemaking Techniques: Domaine Philippe Colin employs traditional winemaking techniques, including hand-harvesting and oak barrel aging, to ensure the highest quality standards. The careful attention to detail in every step of the winemaking process results in wines of great depth and complexity.
- 🍽️ Food Pairing: Elevate your dining experience by pairing the 2017 Santenay 1er Cru 'Les Gravières' with dishes such as Coq au Vin or seared tuna. Its versatility and structure make it a versatile companion for a range of flavorful dishes.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2017 Santenay 1er Cru 'Les Gravières' slightly chilled, around 16-18°C. This serving temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.