2018 Brunello di Montalcino, Cerbaiona

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Experience the allure of the 2018 Brunello di Montalcino by Cerbaiona, a delightful Italian wine that captures the essence of the renowned Montalcino region.

Key Features:

  • 🍇 Vintage: 2018
  • 🏞️ Origin: Montalcino, Italy
  • 🍇 Grape Varieties: Sangiovese
  • 🍷 Flavor Profile: The 2018 Brunello di Montalcino boasts a rich, velvety texture with notes of cherry, leather, and spices. Its bold tannins and long finish make it an ideal companion for hearty meals and special occasions.
  • 🌍 Montalcino Terroir: Cerbaiona harnesses the diverse terroir of the Montalcino region, characterized by its clay-rich soils and Mediterranean climate. These unique environmental factors impart distinctive qualities to the Sangiovese grapes, resulting in wines of exceptional depth and complexity.
  • 🍇 Blend Composition: The 2018 Brunello di Montalcino is made exclusively from Sangiovese grapes, showcasing the varietal's elegance and refinement. Cerbaiona's dedication to quality winemaking shines through in this expressive and well-balanced wine.
  • 🍷 Winemaking Techniques: Cerbaiona employs traditional winemaking techniques, including long maceration periods and aging in large oak casks, to ensure the highest quality standards. The result is a wine that embodies the true essence of Montalcino terroir.
  • 🍽️ Food Pairing: Elevate your dining experience by pairing the 2018 Brunello di Montalcino with rich dishes such as roasted meats, aged cheeses, and hearty pasta dishes. Its versatility and complexity make it a perfect match for a variety of culinary creations.
  • 🍷 Serving Recommendation: For optimal enjoyment, serve the 2018 Brunello di Montalcino at a temperature of 18-20°C. This allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.

Discover the charm and elegance of the 2018 Brunello di Montalcino from Cerbaiona. With its distinctive character and refreshing appeal, this Italian wine is sure to captivate your senses and leave a lasting impression.

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