Experience the allure of the 2019 Estate Red by Bass Phillip, a delightful Australian wine that captures the essence of the renowned Gippsland region.
Key Features:
- 🍇 Vintage: 2019
- 🏞️ Origin: Gippsland, Australia
- 🍇 Grape Varieties: Pinot Noir, Cabernet Sauvignon, Merlot
- 🍷 Flavor Profile: The 2019 Estate Red boasts a rich and complex flavor profile with notes of dark cherries, blackcurrants, and subtle oak. Its velvety texture and elegant finish make it an ideal companion for special occasions.
- 🌍 Gippsland Terroir: Bass Phillip harnesses the unique terroir of the Gippsland region, characterized by its cool climate, rich soils, and maritime influences. These factors contribute to wines of exceptional depth and complexity.
- 🍇 Blend Composition: The precise blend of Pinot Noir, Cabernet Sauvignon, and Merlot used in the 2019 Estate Red reflects the winemaker's expertise in creating a harmonious and well-balanced wine with layers of flavor and texture.
- 🍷 Winemaking Techniques: Bass Phillip employs traditional winemaking techniques, including small-batch fermentation and extended aging in French oak barrels, to craft wines of the highest quality and expression of terroir.
- 🍽️ Food Pairing: Pair the 2019 Estate Red with grilled lamb chops, wild mushroom risotto, or roasted duck for a truly elevated dining experience. Its versatile nature makes it a perfect companion for a variety of dishes.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2019 Estate Red at a slightly cool temperature of around 60-65°F. This allows the wine's aromas and flavors to shine, providing a delightful sensory experience with every sip.
Discover the charm and elegance of the 2019 Estate Red from Bass Phillip. With its distinctive character and refreshing appeal, this Australian wine is sure to captivate your senses and leave a lasting impression.