2020 Dolcetto d'Alba Vigna del Mandorlo, Elvio Cogno

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Experience the allure of the 2020 Dolcetto d'Alba Vigna del Mandorlo by Elvio Cogno, a delightful Italian wine that captures the essence of the renowned Piedmont region.

Key Features:

  • 🍇 Vintage: 2020
  • 🏞️ Origin: Piedmont, Italy
  • 🍇 Grape Varieties: Dolcetto
  • 🍷 Flavor Profile: The 2020 Dolcetto d'Alba Vigna del Mandorlo boasts a rich and fruity flavor profile with notes of cherry and blackberry. Its soft tannins and vibrant acidity make it an ideal companion for everyday meals.
  • 🌍 Piedmont Terroir: Elvio Cogno harnesses the terroir of the Piedmont region, characterized by its rolling hills, limestone soils, and temperate climate. These unique environmental factors impart distinctive qualities to the Dolcetto grapes, resulting in wines of exceptional balance and complexity.
  • 🍇 Blend Composition: The 2020 Dolcetto d'Alba Vigna del Mandorlo is made entirely from Dolcetto grapes, showcasing the varietal's expressive character and versatility in winemaking.
  • 🍷 Winemaking Techniques: Elvio Cogno employs traditional winemaking techniques to preserve the natural fruit flavors and aromas of the Dolcetto grapes. Fermentation and aging are done in stainless steel tanks to maintain freshness and purity in the final wine.
  • 🍽️ Food Pairing: Pair the 2020 Dolcetto d'Alba Vigna del Mandorlo with a variety of Italian dishes, including pasta with tomato sauce, grilled vegetables, or charcuterie platters. Its versatile nature makes it a delightful choice for casual dining occasions.
  • 🍷 Serving Recommendation: For optimal enjoyment, serve the 2020 Dolcetto d'Alba Vigna del Mandorlo slightly chilled, around 16-18°C. This temperature allows the wine's vibrant fruit flavors to shine, creating a refreshing and enjoyable drinking experience.

Discover the charm and elegance of the 2020 Dolcetto d'Alba Vigna del Mandorlo from Elvio Cogno. With its distinctive character and refreshing appeal, this Italian wine is sure to captivate your senses and leave a lasting impression.

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