Experience the allure of the NV Prosecco Superiore Extra Dry by Borgoluce, a delightful Italian wine that captures the essence of the renowned Prosecco region.
Key Features:
- π Vintage: NV
- ποΈ Origin: Prosecco, Italy
- π Grape Varieties: Glera
- π· Flavor Profile: The NV Prosecco Superiore Extra Dry boasts a crisp and refreshing taste with notes of green apple and citrus. Its delicate bubbles and hint of sweetness make it an ideal companion for celebrations and light dishes.
- π Prosecco Terroir: Borgoluce harnesses the terroir of the Prosecco region, characterized by its hilly landscapes and cool climate. These unique environmental factors impart a vibrant acidity and fruity complexity to the grapes, resulting in a lively and elegant wine.
- π Blend Composition: The NV Prosecco Superiore Extra Dry is made exclusively from Glera grapes, showcasing the varietal's floral and fruity characteristics. The careful selection and blending of these grapes result in a harmonious and well-balanced final product.
- π· Winemaking Techniques: Borgoluce employs traditional methods of sparkling wine production, including the Charmat method, to preserve the wine's freshness and effervescence. The grapes are gently pressed, fermented, and aged to ensure a consistent and high-quality wine.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the NV Prosecco Superiore Extra Dry with seafood, salads, or light appetizers. Its versatility and effervescence make it a perfect match for a variety of dishes.
- π· Serving Recommendation: For optimal enjoyment, serve the NV Prosecco Superiore Extra Dry chilled, around 45-50Β°F. This temperature allows the wine's aromas and flavors to shine, providing a refreshing and delightful drinking experience.