Experience the allure of the 2023 Pecorino IGT Terre di Chieti Caleo by Botter, a delightful Italian wine that captures the essence of the renowned Terre di Chieti region.
Key Features:
- π Vintage: 2023
- ποΈ Origin: Terre di Chieti, Italy
- π Grape Varieties: Pecorino
- π· Flavor Profile: The 2023 Pecorino IGT Terre di Chieti Caleo boasts a crisp and refreshing flavor with notes of citrus and floral aromas. Its bright acidity and mineral finish make it an ideal companion for seafood dishes and light salads.
- π Terre di Chieti Terroir: Botter harnesses the terroir of the Terre di Chieti region, characterized by its sandy soils and Mediterranean climate. These unique environmental factors impart a distinct purity and freshness to the grapes, resulting in wines of exceptional vibrancy and elegance.
- π Blend Composition: The precise blending of Pecorino grapes in the 2023 Pecorino IGT Terre di Chieti Caleo reflects Botter's commitment to crafting expressive and well-balanced wines. The grape variety's inherent floral and fruity notes shine through, creating a harmonious and flavorful wine.
- π· Winemaking Techniques: Botter employs modern winemaking techniques to preserve the natural characteristics of the Pecorino grapes. The wine is fermented in stainless steel tanks to maintain its purity and freshness, resulting in a vibrant and lively final product.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2023 Pecorino IGT Terre di Chieti Caleo with a variety of dishes, including grilled fish, seafood risotto, and fresh salads. Its versatility and acidity make it a perfect match for light and flavorful meals.
- π· Serving Recommendation: For optimal enjoyment, serve the 2023 Pecorino IGT Terre di Chieti Caleo chilled, around 10-12Β°C. This temperature allows the wine's aromas and flavors to fully express themselves, providing a refreshing and delightful sensory experience with every sip.