Experience the allure of the NV Prosecco Extra Dry by Fiol, a delightful Italian wine that captures the essence of the renowned Veneto region.
Key Features:
- 🍇 Vintage: NV
- 🏞️ Origin: Veneto, Italy
- 🍇 Grape Varieties: Glera
- 🍷 Flavor Profile: The NV Prosecco Extra Dry boasts a crisp, fruity flavor with hints of apple and peach. Its refreshing acidity and delicate bubbles make it an ideal companion for celebrations and brunch.
- 🌍 Veneto Terroir: Fiol harnesses the terroir of the Veneto region, characterized by its limestone soils and mild climate. These unique environmental factors impart floral and fruity aromas to the grapes, resulting in a vibrant and elegant Prosecco.
- 🍇 Blend Composition: The NV Prosecco Extra Dry is made exclusively from Glera grapes, reflecting the traditional Prosecco style. This single varietal approach ensures a consistent and well-balanced wine with lively bubbles and a clean finish.
- 🍷 Winemaking Techniques: Fiol follows the Charmat method to produce its Prosecco, allowing for a secondary fermentation in stainless steel tanks. This technique preserves the freshness and fruitiness of the wine, creating a lively and effervescent Prosecco.
- 🍽️ Food Pairing: Elevate your dining experience by pairing the NV Prosecco Extra Dry with seafood, salads, and light appetizers. Its versatility makes it a perfect aperitif or accompaniment to a variety of dishes.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the NV Prosecco Extra Dry chilled, around 45-50°F. This temperature allows the wine's crisp acidity and fruity flavors to shine, providing a refreshing and delightful drinking experience.
