Savor the vibrant and rich flavors of the 2022 Red from Península de Setúbal, crafted by Cintila, a name synonymous with quality and tradition in Portuguese winemaking. This wine captures the essence of its terroir, offering a taste experience that is both profound and unforgettable.
Key Features:
- 🍇 Vintage: 2022
- 🏞️ Origin: Península de Setúbal, Portugal
- 🍇 Grape Varieties: A blend of indigenous grapes that highlight the diversity and richness of the Setúbal peninsula, carefully selected to create a harmonious and full-bodied wine.
- 🍷 Flavor Profile: The 2022 Red from Cintila is characterized by its deep ruby color and a complex bouquet of aromas. On the nose, it presents layers of ripe red and black fruits, such as cherries, blackberries, and plums, interwoven with delicate hints of spice, vanilla, and chocolate, reflecting the careful aging process. The palate is greeted with a rich and velvety texture, balanced acidity, and smooth tannins, culminating in a long and elegant finish that leaves a lasting impression.
- 🌍 Península de Setúbal Terroir: The unique climatic conditions of the Península de Setúbal, characterized by its mild winters and hot, dry summers, combined with the fertile sandy soils, play a pivotal role in the cultivation of grapes with intense flavors and aromas. This terroir contributes to the distinctive identity of Cintila's 2022 Red, allowing the grapes to reach optimal ripeness and express the full potential of the region.
- 🍇 Quality Winemaking: Cintila is dedicated to producing wines of exceptional quality, employing both traditional and modern winemaking techniques. The 2022 Red is a testament to this commitment, with grapes hand-selected from the best vineyard plots, followed by meticulous vinification processes to ensure the wine's integrity and complexity.
- 🍷 Food Pairing: This versatile wine pairs beautifully with a wide array of dishes, making it an excellent choice for any occasion. It complements the richness of red meats and game, enhances the flavors of hearty stews and pasta dishes, and pairs delightfully with aged cheeses and charcuterie, offering a harmonious dining experience.
- 🍷 Serving Recommendation: For an optimal tasting experience, the 2022 Red from Cintila is best served at a temperature of 16-18°C (60-64°F). Decanting the wine for a short period before serving can also enhance its aromatic profile, allowing the full expression of its character and complexity.
