Experience the allure of the 2020 Peters Vineyard Pinot Noir by Anthill Farms, a delightful American wine that captures the essence of the renowned Sonoma Coast region.
Key Features:
- π Vintage: 2020
- ποΈ Origin: Sonoma Coast, United States
- π Grape Varieties: Pinot Noir
- π· Flavor Profile: The 2020 Peters Vineyard Pinot Noir boasts a complex flavor profile with notes of cherry, raspberry, and earthy undertones. Its silky texture and elegant finish make it an ideal companion for special occasions.
- π Sonoma Coast Terroir: Anthill Farms harnesses the terroir of the Sonoma Coast region, characterized by its cool climate, coastal influences, and diverse soil types. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
- π Blend Composition: The precise blend of Pinot Noir grapes used in the 2020 Peters Vineyard Pinot Noir reflects the winemaker's expertise and dedication to crafting balanced and expressive wines. Each varietal contributes its own unique characteristics, culminating in a harmonious and well-rounded final product.
- π· Winemaking Techniques: Anthill Farms employs traditional winemaking techniques, including whole-cluster fermentation and aging in French oak barrels, to ensure the highest quality standards. These methods preserve the wine's integrity and authenticity, showcasing the unique characteristics of the Peters Vineyard fruit.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2020 Peters Vineyard Pinot Noir with dishes such as roasted duck, grilled salmon, or wild mushroom risotto. Its versatility makes it a versatile companion for a range of culinary creations.
- π· Serving Recommendation: For optimal enjoyment, serve the 2020 Peters Vineyard Pinot Noir slightly chilled, around 55-60Β°F. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.
