Experience the allure of the 2020 Meursault 1er Cru Genevrieres by Domaine Buisson-Battault, a delightful French wine that captures the essence of the renowned Meursault region.
Key Features:
- π Vintage: 2020
- ποΈ Origin: Meursault, France
- π Grape Varieties: Chardonnay
- π· Flavor Profile: The 2020 Meursault 1er Cru Genevrieres boasts a complex flavor profile with notes of ripe fruits and a hint of minerality. Its crisp acidity and long finish make it an ideal companion for seafood dishes and creamy cheeses.
- π Meursault Terroir: Domaine Buisson-Battault harnesses the terroir of the Meursault region, characterized by its chalky soil and cool climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
- π Blend Composition: The 2020 Meursault 1er Cru Genevrieres is made from 100% Chardonnay grapes, showcasing the varietal's purity and expression of the terroir.
- π· Winemaking Techniques: Domaine Buisson-Battault employs traditional winemaking techniques, including barrel fermentation and aging in French oak barrels, to enhance the wine's texture and complexity.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2020 Meursault 1er Cru Genevrieres with seafood such as lobster or scallops, as well as creamy dishes like risotto or poultry in a creamy sauce.
- π· Serving Recommendation: For optimal enjoyment, serve the 2020 Meursault 1er Cru Genevrieres slightly chilled, around 50-55Β°F. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.