Discover the elegance and complexity of the 2016 Kollwentz - Romerhof Cabernet Sauvignon, a wine that showcases the pinnacle of Burgenland's winemaking prowess. This Cabernet Sauvignon reflects the Kollwentz family's commitment to excellence, offering a rich and nuanced expression of the varietal that captivates from the first sip.
Key Features:
- 🍇 Vintage: 2016
- 🏞️ Origin: Burgenland, Austria
- 🍇 Grape Variety: 100% Cabernet Sauvignon, selected from the estate's finest vineyards for its intensity and complexity.
- 🍷 Flavor Profile: The wine exudes a bouquet of dark fruits, cassis, and blackberry, complemented by elegant notes of cedar, tobacco, and a hint of bell pepper. On the palate, it is full-bodied and structured, with ripe tannins and a balanced acidity that leads to a lingering, sophisticated finish.
- 🌿 Terroir Influence: The unique terroir of Burgenland, characterized by its warm climate and diverse soils, imparts the wine with its distinctive flavor profile and depth, allowing the Cabernet Sauvignon grape to express its full potential.
- 🍇 Winemaking Process: Meticulous attention to detail defines the Kollwentz approach, from hand-harvesting to selective fermentation and aging. The wine is aged in oak barrels, which contributes to its complexity and elegance, while preserving the varietal's characteristic vibrancy.
- 🍽️ Food Pairing: This Cabernet Sauvignon is a versatile partner to a variety of dishes, including grilled steaks, lamb, hearty stews, and aged cheeses. Its robust character also complements rich pasta dishes and complex, savory sauces.
- 🍷 Serving Recommendations: To fully appreciate the wine's rich array of flavors and aromas, serve at 16-18°C (60-64°F). Decanting for an hour before serving can enhance its complexity and smoothness, making for a more enjoyable tasting experience.
