Experience the allure of the 2016 Selected Harvest Red by Adega de Pegões, a delightful Portuguese wine that captures the essence of the renowned Península de Setúbal region.
Key Features:
- 🍇 Vintage: 2016
- 🏞️ Origin: Península de Setúbal, Portugal
- 🍇 Grape Varieties: [Grape Varieties]
- 🍷 Flavor Profile: The 2016 Selected Harvest Red boasts a rich and full-bodied flavor with notes of black fruits and spices. Its smooth tannins and long finish make it an ideal companion for hearty meat dishes.
- 🌍 Península de Setúbal Terroir: Adega de Pegões harnesses the terroir of the Península de Setúbal region, characterized by its maritime influence and sandy soils. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
- 🍇 Blend Composition: The precise blend of grape varieties used in the 2016 Selected Harvest Red reflects the winemaker's expertise and dedication to crafting balanced and expressive wines. Each varietal contributes its own unique characteristics, culminating in a harmonious and well-rounded final product.
- 🍷 Winemaking Techniques: Adega de Pegões employs traditional winemaking techniques, including careful selection of grapes and aging in oak barrels, to ensure the highest quality standards. From vine to bottle, every step of the winemaking process is carefully monitored to preserve the wine's integrity and authenticity.
- 🍽️ Food Pairing: Elevate your dining experience by pairing the 2016 Selected Harvest Red with a variety of dishes, including grilled steak, lamb chops, or mature cheeses. Its versatility makes it a versatile companion for a range of culinary creations.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2016 Selected Harvest Red slightly chilled, around 16-18°C. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.
