Experience the allure of the 2017 Santenay, Les Coteaux sous la Roche by Antoine Olivier, a delightful French wine that captures the essence of the renowned Santenay region.
Key Features:
- π Vintage: 2017
- ποΈ Origin: Santenay, France
- π Grape Varieties: Pinot Noir
- π· Flavor Profile: The 2017 Santenay, Les Coteaux sous la Roche boasts a rich and complex flavor profile with notes of ripe berries and earthy undertones. Its elegant tannins make it an ideal companion for special occasions.
- π Santenay Terroir: Antoine Olivier harnesses the terroir of the Santenay region, characterized by its limestone-rich soils and cool climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional elegance and finesse.
- π Blend Composition: The precise use of 100% Pinot Noir grapes in the 2017 Santenay wine reflects the winemaker's dedication to crafting expressive and terroir-driven wines. The grape variety's delicate nature is showcased in this well-balanced and nuanced wine.
- π· Winemaking Techniques: Antoine Olivier employs traditional winemaking techniques such as hand-harvesting and gentle extraction to preserve the purity of the fruit. The wine is aged in French oak barrels to enhance its complexity and depth.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2017 Santenay, Les Coteaux sous la Roche with roasted duck or grilled salmon. Its versatility also makes it a great match for mushroom risotto or truffle dishes.
- π· Serving Recommendation: For optimal enjoyment, serve the 2017 Santenay, Les Coteaux sous la Roche slightly chilled, around 55Β°F. This temperature allows the wine's aromas and flavors to shine, providing a delightful sensory experience with every sip.