Embark on a journey through the rich winemaking tradition of Ribera del Duero with the 2017 Tinto Pesquera Reserva. This exquisite wine, crafted from the finest Tempranillo grapes, is a testament to the dedication and passion of the Fernández family, showcasing the unique terroir and varietal character that have defined the Pesquera legacy.
Key Features:
- 🍇 Vintage: 2017
- 🏞️ Origin: Ribera del Duero, Spain
- 🍇 Grape Variety: 100% Tempranillo
- 🍷 Flavor Profile: The Reserva greets the palate with an elegant blend of ripe red and black fruits, including cherries, plums, and blackberries, interwoven with hints of vanilla, leather, and tobacco from careful aging in American oak. The wine's robust structure is perfectly balanced by silky tannins and a vibrant acidity, leading to a long, complex finish that invites contemplation.
- 🌿 Terroir Influence: The exceptional climate and limestone-rich soils of Ribera del Duero are instrumental in crafting the distinctive profile of this Reserva, allowing the Tempranillo grapes to express their full potential and complexity.
- 🍇 Winemaking Process: Alejandro Fernández's artisanal approach to winemaking shines through in the meticulous selection of grapes, traditional fermentation methods, and the nuanced use of oak aging, which together enhance the wine's depth and character.
- 🍽️ Food Pairing: This Reserva is a versatile companion to a variety of dishes, from grilled red meats and hearty stews to aged cheeses and rich pasta dishes. Its elegance also complements sophisticated Spanish cuisine, offering a perfect pairing for a memorable dining experience.
- 🍷 Serving Recommendations: To fully capture the essence of this Reserva, serve at 16-18°C (60-64°F). Decanting an hour before serving is advised to allow the wine to breathe and fully reveal its aromatic complexity.
