Experience the allure of the 2018 C.V.N.E. Cava Gran Reserva by Roger Goulart, a delightful Spanish wine that captures the essence of the renowned Catalonia region.
Key Features:
- π Vintage: 2018
- ποΈ Origin: Catalonia, Spain
- π Grape Varieties: Macabeo, Xarel-lo, Parellada
- π· Flavor Profile: The 2018 C.V.N.E. Cava Gran Reserva boasts a crisp and refreshing flavor with notes of citrus, green apple, and a hint of toastiness. Its lively effervescence and lingering finish make it an ideal companion for celebratory occasions.
- π Catalonia Terroir: Roger Goulart harnesses the terroir of the Catalonia region, characterized by its Mediterranean climate, calcareous soils, and ample sunshine. These unique environmental factors impart bright acidity and minerality to the grapes, resulting in wines of exceptional freshness and elegance.
- π Blend Composition: The precise blend of Macabeo, Xarel-lo, and Parellada grapes used in the 2018 C.V.N.E. Cava Gran Reserva reflects the winemaker's commitment to crafting balanced and expressive cavas. Each grape variety contributes its own unique characteristics, culminating in a harmonious and well-rounded final product.
- π· Winemaking Techniques: Roger Goulart employs traditional method champenoise to produce this exceptional cava, with secondary fermentation taking place in the bottle. The wine is aged on lees for 36 months, enhancing its complexity and developing rich flavors.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2018 C.V.N.E. Cava Gran Reserva with a variety of dishes, including seafood paella, grilled shrimp, or creamy cheeses. Its versatility makes it a versatile companion for a range of Mediterranean-inspired dishes.
- π· Serving Recommendation: For optimal enjoyment, serve the 2018 C.V.N.E. Cava Gran Reserva chilled at around 46-48Β°F. This temperature allows the cava's vibrant aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.
