Immerse yourself in the elegance of the 2018 Mazzei Zisola Noto Rosso, a testament to the Mazzei family's passion for winemaking and their dedication to expressing the unique character of Sicily's Noto region. This Nero d'Avola is a tribute to the varietal's potential for greatness when nurtured in an ideal environment.
Key Features:
- 🍇 Vintage: 2018
- 🏞️ Origin: Noto, Sicily, Italy
- 🍇 Grape Variety: Nero d'Avola
- 🍷 Flavor Profile: The Zisola Noto Rosso exudes rich aromas of dark cherry, plum, and blackberry, with layers of spice, licorice, and a hint of chocolate. On the palate, it is full-bodied and robust, with a silky texture and well-integrated tannins that lead to a long, refined finish. The wine's complexity is enhanced by subtle notes of oak, resulting from careful aging in barrels, which adds depth without overshadowing the vibrant fruit flavors.
- 🌿 Terroir Influence: Grown in the fertile soils of Noto, renowned for its optimal growing conditions for Nero d'Avola, the grapes achieve exceptional ripeness and concentration. The Mediterranean climate, characterized by hot sunny days and cool evenings, contributes to the development of intense aromatics and a balanced acidity in the wine.
- 🍇 Winemaking Process: The Mazzei family employs meticulous vineyard management and selective hand harvesting to ensure the highest quality of grapes. Fermentation and aging in barrels are conducted with precision to preserve the grape's natural flavors while imparting complexity and elegance to the wine.
- 🍽️ Food Pairing: This Noto Rosso pairs beautifully with rich dishes such as roasted meats, hearty pasta, aged cheeses, and savory stews. Its robust profile also makes it an excellent complement to spicy and flavorful Mediterranean and international cuisines.
- 🍷 Serving Recommendations: To fully appreciate its bouquet and complexity, serve the Zisola Noto Rosso at 16-18°C (60-64°F). Decanting an hour before serving is recommended to allow the wine to breathe and fully express its character.
