Experience the allure of the 2018 Viejas Tinajas Cinsault by De Martino, a delightful Chilean wine that captures the essence of the renowned Itata Valley region.
Key Features:
- π Vintage: 2018
- ποΈ Origin: Itata Valley, Chile
- π Grape Varieties: Cinsault
- π· Flavor Profile: The 2018 Viejas Tinajas Cinsault boasts a vibrant red fruit character with floral undertones. Its earthy and mineral notes make it an ideal companion for light dishes and seafood.
- π Itata Valley Terroir: De Martino harnesses the terroir of the Itata Valley region, known for its cool climate and granitic soils. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional elegance and freshness.
- π Blend Composition: The precise blend of Cinsault grapes used in the 2018 Viejas Tinajas reflects the winemaker's commitment to showcasing the grape's unique characteristics. The minimal intervention approach results in a pure expression of the varietal.
- π· Winemaking Techniques: De Martino employs traditional winemaking techniques, including fermenting the wine in clay amphorae (tinajas) buried in the ground. This method allows for a gentle extraction of flavors and textures, resulting in a wine that truly reflects its terroir.
- π½οΈ Food Pairing: Pair the 2018 Viejas Tinajas Cinsault with grilled salmon, mushroom risotto, or roasted chicken. Its light body and bright acidity make it a versatile choice for a variety of dishes.
- π· Serving Recommendation: For optimal enjoyment, serve the 2018 Viejas Tinajas Cinsault slightly chilled, around 55Β°F. This temperature allows the wine's aromas and flavors to shine, enhancing your tasting experience.
