Experience the allure of the 2022 Koshu Private Reserve by Hishiyama, a delightful Japanese wine that captures the essence of the renowned Yamanashi region.
Key Features:
- π Vintage: 2022
- ποΈ Origin: Yamanashi, Japan
- π Grape Varieties: Koshu
- π· Flavor Profile: The 2022 Koshu Private Reserve boasts a crisp and refreshing taste with notes of citrus and white flowers. Its delicate flavors make it an ideal companion for light seafood dishes and sushi.
- π Yamanashi Terroir: Hishiyama Winery harnesses the terroir of the Yamanashi region, characterized by its volcanic soil and cool climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional purity and elegance.
- π Blend Composition: The 2022 Koshu Private Reserve is made entirely from Koshu grapes, known for their natural acidity and subtle flavors. This monovarietal wine showcases the purity and complexity of the grape variety.
- π· Winemaking Techniques: Hishiyama Winery employs traditional winemaking techniques such as gentle pressing and stainless steel fermentation to preserve the delicate flavors of the Koshu grapes. The wine is aged on lees to enhance its texture and complexity.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2022 Koshu Private Reserve with fresh sashimi, grilled shrimp, or light salads. Its crisp and clean flavors make it a versatile companion for a variety of Japanese cuisine.
- π· Serving Recommendation: For optimal enjoyment, serve the 2022 Koshu Private Reserve slightly chilled, around 50-55Β°F. This temperature allows the wine's aromas and flavors to shine, providing a refreshing and elegant drinking experience.
