Immerse yourself in the layered complexity of the 2022 Pinot Noir 'Peninsula' by Paringa Estate, a reflection of the winery's commitment to capturing the essence of Mornington Peninsula's distinct terroir. This Pinot Noir is a harmonious blend of tradition and innovation, offering a wine that is both rich in flavor and elegantly structured.
Key Features:
- 🍇 Vintage: 2022
- 🏞️ Origin: Mornington Peninsula, Australia
- 🍇 Grape Variety: Pinot Noir
- 🍷 Flavor Profile: The 'Peninsula' Pinot Noir is celebrated for its aromatic depth, featuring a bouquet of ripe red fruits like strawberries, cherries, and raspberries, complemented by nuances of spices, earth, and subtle floral hints. On the palate, it delivers a silky texture, balanced acidity, and fine tannins that culminate in a long, refined finish, embodying the sophistication and complexity that Pinot Noir lovers cherish.
- 🌍 Mornington Peninsula Terroir: The cool climate and diverse soil composition of the Mornington Peninsula provide the perfect growing conditions for Pinot Noir. Paringa Estate's vineyards benefit from the maritime breezes and moderate rainfall, contributing to the grapes' slow and even ripening - a critical factor in developing their concentrated flavors and aromatic intensity.
- 🍇 Sustainable Viticulture: Paringa Estate practices sustainable viticulture, emphasizing the health of the vineyard ecosystem and minimizing environmental impact. This approach ensures the production of high-quality grapes that express the purest characteristics of the terroir.
- 🍷 Winemaking Craftsmanship: The 'Peninsula' Pinot Noir is the result of meticulous winemaking, involving handpicked grapes, gentle fermentation, and careful aging in French oak barrels. This process enhances the wine's complexity, while preserving its natural fruitiness and terroir-driven nuances.
- 🍽️ Food Pairing: This Pinot Noir's elegance and versatility make it an excellent match for a variety of dishes, from grilled salmon and duck to mushroom risotto and charcuterie. Its delicate flavors and aromatic profile complement sophisticated culinary creations, making it a favorite for dining occasions.
- 🍷 Serving Recommendations: To fully appreciate the subtleties of this Pinot Noir, serve it at a temperature of 14-16°C (57-61°F). Decanting is recommended to allow the wine to breathe, unlocking its full array of aromas and flavors.
