Discover the 2022 Rosso d'Italia from Gran Fondo, a masterfully crafted wine that embodies the essence of Italy's winemaking traditions. With a blend of select varietals from across Italy's renowned wine regions, this Rosso d'Italia offers a harmonious balance of flavor, structure, and aroma, making it a must-try for wine enthusiasts.
Key Features:
- 🍇 Vintage: 2022
- 🏞️ Origin: Italy
- 🍇 Grape Varieties: A curated blend of indigenous Italian grape varieties
- 🍷 Flavor Profile: The Rosso d'Italia showcases a deep ruby color and a complex bouquet of ripe red fruits, black cherries, and subtle herbal notes, complemented by a hint of oak. The palate is rich and full-bodied, offering layers of juicy berry flavors, smooth tannins, and a well-rounded finish. This wine's elegant acidity and depth of flavor reflect the unique terroirs of Italy's diverse wine regions.
- 🌍 Italian Terroir: Sourced from various vineyards across Italy, the grapes used in this blend benefit from the country's rich soils and varied climate conditions. This diversity contributes to the wine's unique profile, showcasing the best of Italian viticulture.
- 🍇 Sustainable Winemaking: Gran Fondo is dedicated to sustainability, employing eco-friendly practices in the vineyard and winery to ensure the preservation of the environment while crafting their exquisite wines. This commitment to sustainability is reflected in the quality and character of the Rosso d'Italia.
- 🍷 Winemaking Excellence: Meticulous attention to detail characterizes the vinification process, from careful grape selection to controlled fermentation and thoughtful blending. The wine is aged in a combination of oak barrels and stainless steel vats, achieving a perfect balance of fruit flavors and oak influence.
- 🍽️ Food Pairing: Versatile and food-friendly, the Rosso d'Italia pairs wonderfully with a wide range of dishes, including grilled meats, pasta with rich sauces, hearty stews, and aged cheeses. Its robust character and lively acidity make it an ideal companion to both traditional Italian cuisine and international fare.
- 🍷 Serving Recommendation: For an optimal tasting experience, serve the Rosso d'Italia at 16-18°C (60-64°F). Decanting for an hour before serving can help to aerate the wine and fully release its aromatic complexity.
