Discover the distinctive terroir of Santorini with the 2022 Assyrtiko Athiri Aidani by Anhydrous, a masterful blend that reflects the island's unique viticultural heritage. This wine is a testament to the skill and passion of Anhydrous winemakers, bringing together three of the island's indigenous grape varieties to create a harmonious and memorable wine.
Key Features:
- 🍇 Vintage: 2022
- 🏞️ Origin: Santorini, Greece
- 🍇 Grape Varieties: Assyrtiko, Athiri, Aidani
- 🍷 Flavor Profile: The wine opens with a vibrant acidity typical of Assyrtiko, layered with Athiri's delicate floral aromas and Aidani's lush fruitiness. The palate is a complex interplay of lemon zest, white peach, and herbal notes, underlined by a distinct volcanic minerality and a crisp, dry finish.
- 🌍 Terroir: Cultivated in the nutrient-poor, volcanic ash soil of Santorini, the vines are naturally protected from pests and diseases, contributing to the grapes' intense flavors and the wine's pronounced mineral character.
- 🍇 Winemaking Process: Anhydrous employs traditional techniques combined with modern technology to preserve the grapes' inherent qualities. Careful temperature control during fermentation and minimal intervention ensure the wine's purity and depth of flavor.
- 🍷 Aging Potential: While designed to be enjoyed for its freshness and vitality, this blend also exhibits the structure and complexity to age gracefully, developing richer textures and deeper flavors over time.
- 🍽️ Food Pairing: Its versatility makes it an excellent match for a wide range of dishes, including grilled seafood, Mediterranean salads, and light poultry, where the wine's acidity and minerality can truly shine.
- 🍷 Serving Recommendations: Serve chilled, at around 8-10°C (46-50°F), to fully appreciate its aromatic complexity and vibrant palate.
