2020 `Pencopolitano` Itata Valley Cinsault/País, Pedro Parra

Immerse yourself in the distinctive blend of the 2020 Pencopolitano Itata Valley Cinsault/País by Pedro Parra, a Chilean red wine that seamlessly marries the indigenous País grape with the elegance of Cinsault. Experience the journey of this exceptional blend, from the vineyards of the Itata Valley to the artful hands of Pedro Parra, as it captures the essence of Chilean winemaking.

Key Features:

• 🍇 Vintage: 2020
• 🏞️ Origin: Itata Valley, Chile
• 🍇 Grape Varieties: Cinsault, País
• 🍷 Flavor Profile: The 2020 Pencopolitano presents a unique fusion of flavors, with the indigenous País grape contributing and the Cinsault adding. This blend offers a balanced and expressive palate that showcases the best of both grapes, resulting in a wine that is vibrant, layered, and true to its Chilean roots.
• 🌍 Terroir: Sourced from the Itata Valley, the Pencopolitano reflects the terroir of its origin. Pedro Parra's dedication to terroir-driven winemaking ensures that the wine authentically represents the climate and soil of the Itata Valley, contributing to its distinctive character.
• 🍷 Winemaking Philosophy: Pedro Parra's commitment to authenticity shines in the Pencopolitano blend. The grapes are carefully selected and undergo a meticulous winemaking process that emphasizes minimal intervention. This approach allows the true character of the grapes and terroir to shine through, resulting in a wine that speaks eloquently of its origin.
• 🍽️ Food Pairing: Elevate your dining experience by pairing Pencopolitano with . Its versatility makes it an excellent companion for.
• 🍷 Serving Recommendation: To fully appreciate the nuances of this Chilean blend, consider serving it at the recommended temperature. Allow the wine to breathe or decant before serving to enhance its aromatic complexity. Immerse yourself in the sensory journey that Pedro Parra has crafted with the 2020 Pencopolitano Itata Valley Cinsault/País.