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2021 `Miles` Itata Valley Cinsault, Pedro Parra

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2021 Miles Itata Valley Cinsault, Pedro Parra

Embark on a sensory journey with the enchanting 2021 Miles Itata Valley Cinsault by Pedro Parra, a Chilean red wine that beautifully showcases the distinctive qualities of the Cinsault grape. Immerse yourself in the tasting notes, origin, and winemaking craftsmanship that define this exceptional single-varietal wine.

Key Features:

  • 🍇 Vintage: 2021
  • 🏞️ Origin: Itata Valley, Chile
  • 🍇 Grape Variety: Cinsault
  • 🍷 Flavor Profile: The 2021 Miles Cinsault offers a captivating palate with. Pedro Parra's dedication to expressing the true essence of the Cinsault grape is evident in this well-balanced and elegant wine, reflecting the terroir of the Itata Valley.
  • 🌍 Terroir: Sourced from the Itata Valley, Miles Cinsault embraces the region's climate and soil nuances. Pedro Parra's commitment to terroir-driven winemaking ensures that the wine authentically represents the unique characteristics of the Itata Valley.
  • 🍷 Winemaking Craftsmanship: Pedro Parra employs meticulous winemaking techniques to create Miles Cinsault. The grapes are treated with care to preserve their inherent qualities, resulting in a wine that captures the essence of the Cinsault grape and the terroir of the Itata Valley.
  • 🍽️ Food Pairing: Elevate your dining experience by pairing Miles Cinsault with. Its versatility makes it a delightful accompaniment to.
  • 🍷 Serving Recommendation: To fully appreciate the nuanced flavors, serve Miles Cinsault at the recommended temperature. Immerse yourself in the enchanting experience that Pedro Parra has crafted with the 2021 Miles Itata Valley Cinsault.

Experience the enchantment of Cinsault with Pedro Parra's 2021 Miles. From the vineyards of the Itata Valley, this single-varietal wine is a testament to Pedro Parra's skill in creating wines that balance tradition and modernity, reflecting the true spirit of Chilean winemaking.

2021 `Miles` Itata Valley Cinsault, Pedro Parra
2021 `Miles` Itata Valley Cinsault, Pedro Parra
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