Experience the allure of the 2020 St-Aubin 1er Cru Sur le Sentier du Clou by Armand Heitz, a delightful French wine that captures the essence of the renowned Burgundy region.
Key Features:
- π Vintage: 2020
- ποΈ Origin: St-Aubin 1er Cru, Burgundy, France
- π Grape Varieties: Chardonnay
- π· Flavor Profile: The 2020 St-Aubin 1er Cru Sur le Sentier du Clou boasts a crisp and elegant flavor profile with notes of citrus and minerality. Its balanced acidity makes it an ideal companion for seafood dishes and fresh salads.
- π Burgundy Terroir: Armand Heitz harnesses the terroir of the Burgundy region, characterized by limestone soils and a cool climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional finesse and complexity.
- π Blend Composition: The 2020 St-Aubin 1er Cru Sur le Sentier du Clou is made solely from Chardonnay grapes, showcasing the purity and expression of this classic varietal.
- π· Winemaking Techniques: Armand Heitz employs traditional winemaking techniques, including aging the wine in oak barrels to enhance its complexity and texture. The wine is carefully crafted to showcase the unique characteristics of the St-Aubin terroir.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2020 St-Aubin 1er Cru Sur le Sentier du Clou with grilled lobster, scallops, or roasted chicken. Its vibrant acidity and mineral notes complement a variety of seafood and poultry dishes.
- π· Serving Recommendation: For optimal enjoyment, serve the 2020 St-Aubin 1er Cru Sur le Sentier du Clou slightly chilled, around 12-14Β°C. This temperature allows the wine's aromas and flavors to shine, providing a refreshing and elegant drinking experience.
